Ingredients. 2 1/2 sticks unsalted butter, at room temperature. 2 cups sugar. 2 large eggs. 1 tablespoon vanilla extract. 3/4 cup Dutch process cocoa powder. 2 cups all-purpose flour. 1 teaspoon baking soda. 1/2 teaspoon salt.
This hearth bread is made by traditional methods using extra virgin olive oil, unbleached and semolina flours, and kosher salt.
Our Kaiser Roll topped with garlic butter and freshly chopped herbs. Baked in a paper tray for easy reheating.
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